Thursday, August 4, 2011

Crispy tacos

Chef Boy R Quench in the building again. today we are making a light creme freche, topped off with some dank oregano wrapped in a blunt.

No bitch

What we are making is some eggs.
Get the eggs, i dont know how you like them.. but i mix them to a saucy yellow in a bowl.
Prepare the toppings, or mixings
Cut Bacon, onions, dankness, mushrooms, garlic, whatever the fuck
Get Butter and melt it on the pan, butter it mmmmmm
Pour the eggs into the pan, make sure the stove is on, or you can just jump straight in by drinking the eggs (recommended for idiots)
once those eggs hit the metal, make sure you watch that shit 24/7 or yo eggs will look more like a tumor on yo tia's inner thigh. move the eggs! make sure that shit dont stick to the pan. as soon as the eggs start forming and turning into a hardened isometric formulation yo can now, cook them however you like... Scrambled, or scrambled.

Dont be a dumb ass, throw the rest of your ingredients into the pan

Put some more oil on the shit. now you start to hear that whiz and pop, make sure at this point that you put a shirt on, because those pieces of cooking can fly up and hit your belly.... although every one knows that cooking half naked is the best way to do it. Caution

once you see that the meat is getting cooked, you can infer that the rest of the stuff is also cooked. Turn it to a low simmer and rest

Now its time for the tamales, Turn on a stove put the tamales directly over fire. when you see smoke, flip it. dont get your fingers burned. and when its all nice and crispy serve with eggs

The flavor of the meal consists of one thing TAPATIO SAUCE
you got your eggs on tamales topped with a delicious sauce that comes straight from my people's bowels.

Cooking? i think not
We dine on victory

-TPQ